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Lunch served: Tuesday - Saturday @ 12:00pm - 1:45pm
& Dinner served: Tuesday - Saturday @ 6:00pm - 8:30pm
& Sunday lunch served: 12:30 - 2:30pm
STARTERS
Our selection of starters.BREADED MOZARELLA STICKS
Served with crispy salad and sweet chilli dip
£8
GARLIC BREAD
Freshly grilled slices of garlic bread with salad garnish
£6
Vegan
CHEESY GARLIC BREAD
Freshly grilled slices of garlic bread topped with cheddar and mozzarella cheese *
£7
Vegetarian
CRISPY SHREDDED CHICKEN
Served with mixed leaves & sweet chilli dip
£7
SALT & PEPPER SQUID CHUNKS
Served with crispy salad and sweet chilli dip
£9
PUB FAVOURITES
SMOKEY 3-BEAN CHILLI
Red kidney beans, black turtle beans and canellini beans in a smokey,
spicy sauce. Served with rice and nachos. Add chips for £1
£16
Vegan
DRAGONS FIRE CURRY
A local favourite. A med-hot jalfrezi based chicken curry with an extra kick of jalapeños. Served with rice and naan bread. Add chips for £1
£17
CHILLI CON CARNE
A med-hot homemade chilli con carne. Served with white rice, nachos and a dollop of soured cream. Add chips for £1
£16
Gluten free
CHEF’S OPEN STEAK & RED WINE PIE
Topped with a fresh puff pastry lid. Served with peas
and your choice of potato
£17
WELSH BEEF LASAGNE
Welsh beef lasagne served with salad garnish and slice of garlic bread.
Add chips for £1
£19
SLOW COOKED WELSH BEEF BRISKET
Marinated in chef’s own BBQ dry rub. Finished with a smokey BBQ
sauce. Served with garden peas and your choice of potato
£18
TRIO OF CUMBERLAND SAUSAGES
Traditional Cumberland pork sausages with peas, chips and chef's home made gravy
£16
CAULIFLOWER & RED PEPPER CURRY
Cauliflower florets and diced peppers in a medium coconut based curry sauce. Served with rice and naan
£16
Sulphites
GRILLS
Our steaks are premium quality, locally farmed welsh beef. Grilled to your liking and served with garden peas, grilled tomato and potato of your choice10oZ SIRLOIN STEAK
£28
Gluten free
18oz MIXED GRILL
5oz sirloin, 6oz gammon, 2 cumberland sausages, minted lamb chop, fried egg, onion rings, peas and fried tomato
£26
TRIO OF MINTED WELSH LAMB CHOPS
£23
HORSE SHOE GAMMON STEAK
With egg or pineapple, or both for £1
£18
CHICKEN DISHES
PEPPERCORN CHICKEN
Chargrilled chicken breast finished with creamy peppercorn sauce.
Served with peas and your choice of potato
£18
HUNTERS CHICKEN
Chargrilled chicken breast, topped with BBQ sauce, bacon and cheese. Served with peas and a choice of potatoes
£18
Gluten free
Dairy free
SWEET CHILLI CHICKEN
Butterflied chicken supreme, freshly chargrilled and finished with
sweet chilli glaze. Served with peas and your choice of potato
£18
Gluten free
Dairy free
FISH
Our selection of fish, all served with peas, a wedge of lemon and your choice of potato or salad.COD
Fresh battered fillet of cod, served with chips, garden peas and wedge of lemon
£19
PAN SEARED HAKE
In a light lemon and herb crumb, served with chips, garden peas and a wedge of fresh lemon
£19
Gluten free
SCAMPI
Breaded Whitby scampi served with chips, peas and
a wedge of fresh lemon
£18
BUILD A BURGER
Served on a gourmet burger bun with chipsBEEF BURGER
Please ask for relish
£11
My New Option
BACON£1.50
CHEESE£1.50
SALAD£1.50
CHICKEN BURGER
Please ask for relish
£11
My New Option
BACON£1.50
CHEESE£1.50
SALAD£1.50
Vegetable 1/4lb
Please ask for relish
£11
My New Option
BACON£1.50
CHEESE£1.50
SALAD£1.50
CHILDRENS
Our selection of children's items. PASTA BOLOGNESE
A child portion of pasta bolognese topped with cheddar and mozarella,
served with a slice of toasted garlic bread
£8
FISH & CHIPS
Breaded cod and chips served with garden peas
£8
CHICKEN NUGGETS
Crispy battered chunks of chicken served with chips and garden peas
£8
VEGGIE SAUSAGES
Crispy coated veggie sausages served with chips and garden peas
£7
Vegan
Dairy free
PORK SAUSAGES & CHIPS
£8
SALADS
Our selection of salads. CHICKEN CAESAR SALAD
Chargrilled chicken breast, streaky bacon, croutons, parmesan, crisp lettuce and caesar dressing
£18
SLOW ROASTED GAMMON HOCK SALAD
Mixed salad, crisp lettuce, croutons, gammon hock off the bone, finished with honey & mustard dressing
£18
COURGETTE, BLUE CHEESE & WALNUT SALAD
Chargrilled courgette, crumbled blue cheese, salted walnuts, crisp lettuce and balsamic dressing
£18
SIDES
CHIPS
£4
GARLIC BREAD
£6
CHEESY GARLIC BREAD
£7
PEPPERCORN SAUCE
£4
ONION RINGS
£4
JACKET POTATO
£5
PIZZA
12” Pizza Base with Chefs Homemade Tomato
Pizza Sauce, Topped with Mozzarella and
Cheddar
Serving Wednesday, Friday & Saturday Evenings12" PIZZA BASE
Toppings £1.50 each
-Pepperoni
- Chicken
- Spicy Beef
- Pancetta
- Sweetcorn
- Pineapple
- Onions
- Goats Cheese
- Jalapenos
- Black Olives
- Peppers
£11
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